5: resources (energy, water, soil, genetic resources, forests, fish, wildlife) are managed efficiently (in an ecological sense), and there is no waste and pollution.
System performance metricsĀ and transition targets
Summary of key policy challenges
Change areas:
Sustainable fisheries management
Sustainable food and aquaculture production, processing and consumptionĀ
Wildlife protection and species at risk
Water and the food system (use, pollution, wetlands, forests, drainage, irrigation)
Municipal organic waste and sewage sludge managementĀ
Sustainable farmed bioproducts, including clothing (silk, cotton, hemp, etc)
Sustainable drug, medicinal and health care products related to agriculture